Brut172 Hans van Wolde's nieuwe start in Limburgse hoeve


Brut172 van Hans van Wolde

Hans van Wolde has reinvented himself. For years the face of Beluga, he is making a fresh start at Brut172. He has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the kitchen itself.


Brut172 van Hans van Wolde

Documentary, Portraits Brut172. I was asked to photograph portraits and details for the new website design of Hans van Wolde's BRUT172.Rawness, elegance and real moments were the key words.


Brut172 op shortlist mooiste restaurant ter wereld Chapeau Magazine

Brut172 | Hans van Wolde. Reijmerstokkerdorpsstraat 143. 6274 NK Reijmerstok. Brut is het leven, maar dan nóg mooier.


Brut172 van Hans van Wolde

https://chefsfriends.nl/Hans van Wolde werkt in een klein plaatsje onder de rook van Maastricht aan de realisatie van zijn droom. In maart 2020 moeten in Rei.


Brut172 van Hans van Wolde

Een overnachting in onze suite bedraagt € 390,-per suite per nacht inclusief luxe ontbijt, dat wordt geserveerd in de privé keuken van Hans. Mocht u de suite wensen te reserveren, kunt u dit, nadat u een definitieve reservering voor diner in Brut heeft gemaakt, kenbaar maken via ons mailadres [email protected], zodat wij kunnen nazien of er.


Sneek peak op bezoek bij Brut172 van Hans van Wolde

BRUT172. Home Look inside BRUT172. A world of Hans van Wolde where taste, smell, image and sound fight for precedence. Which surprises, overwhelms and overpowers. Where with every bite or sip you get closer to the core of who you are yourself. Jan Reek natural stone was allowed to collaborate in the realization of this project.


Restaurant Brut172 Hans van Wolde

Hans van Wolde has reinvented himself. For years the face of Beluga, he is making a fresh start at Brut172. He has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the kitchen itself.


Documentaire over Brut172 van Hans van Wolde

Brut172 | Hans van Wolde. The Taste of Memory € 245,-. The Vegetarian Taste of Memory € 225,-. Wine pairing € 115,-.


Brut172 van Hans van Wolde

Wonderful to see how chef Hans van Wolde with Brut172 surpasses himself again. And it's not over yet, because the new projects follow one another. But Hans also knows in the meantime that all guests can enjoy 100% vegetable dishes. Once you step in this direction as a chef, a new world opens up and it is clear that the Brut172 team is totally on board.


Een documentaire over Brut172, het nieuwe restaurant van Hans van Wolde

Brut 172 by Hans van Wolde Add to wishlist Add to compare Share #2 of 2 restaurants in Reijmerstok Add a photo 82 photos The menu of this restaurant is recommended to French and Mediterranean cuisine lovers. You will enjoy its food, particularly perfectly cooked rendang and good pork. It's nice to taste delicious champagne.


Sterrenchef Hans van Wolde lanceert boek over Brut172**

Midden in het Zuid-Limburgse Mergelland ligt de bron van Brut172. Een streek waar gemeenschappen zijn opgebouwd uit karakteristieke mergelsteen en eeuwenoude tradities. Waar heuvels de horizon domineren en prachtige panorama's uw adem benemen. Hier vindt u wat u niet verwacht. De deur wordt geopend en u stapt een andere wereld binnen.


Brut172 van Hans van Wolde

Brut172. Reijmerstokkerdorpsstraat 143, Reijmerstok, 6274 NK, Netherlands €€€€ · Creative Reservations are not available for this restaurant on our site Find bookable restaurants near me Brut172. Reijmerstokkerdorpsstraat 143, Reijmerstok, 6274 NK, Netherlands.


Brut172 van Hans van Wolde

Location and contact Reijmerstokkerdorpsstraat 143, 6274 NK Reijmerstok The Netherlands Website +31 43 204 1056 Improve this listing MICHELIN Guide's Point of View Hans van Wolde has reinvented himself.


Hans van Wolde Brut172 Reijmerstok Chefs Friends

Brut172, Reijmerstok. 29,094 likes · 42 talking about this · 3,329 were here. Brut is terug naar de bron. Echt, eerlijk, oer. Een uitzonderlijke beleving, 172 meter boven NAP. Brut172, Reijmerstok. 29,091 likes · 272 talking about this · 3,323 were here. Brut is terug naar de bron.


RTLdocumentaire over Hans van Wolde en Brut 172 Chefs Friends

Description. Hans van Wolde has reinvented himself. For years the face of Beluga, he is making a fresh start at Brut172. He has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the.


Brut172 Hans van Wolde's nieuwe start in Limburgse hoeve

Brut172. Limburg, Netherlands.. Brut172 is the place. Hans van Wolde is one of Holland's most celebrated chefs and his years of experience are demonstrated in the exceptional sauces and condiments that make dishes such as foie gras with watermelon and raspberry sing. The setting, a restored farmhouse in the medieval village of Reijmerstok.